Fish pie with squash topping

Perfect fodder on a rainy day! Smoked basa, salmon, tiny prawns, white sauce with onions, garlic & a tiny pinch of smoked paprika topped with roasted squash mash and cheddar cheese. Tell me that’s not a delicious delivery of goodness right there! My workload has just cranked up a notch as my husband and I … Read More

PRAWN AND PEA RISOTTO

MASTERPLAN WEEK 6 Serves 10124PRAWN AND PEA RISOTTOOK, so this one really IS a labour of love unless you want to use the microwave. Risotto requires constant stirring, so you’ve got to put the love in. But, the love you put in, you will get back in droves. It’s my eldest son’s favourite dish and … Read More

CHILLI PRAWN LINGUINE

MASTERPLAN WEEK 5 Serves 4-6382CHILLI PRAWN LINGUINEThis is such a simple dish you’ll be wondering what’s missing – until you taste it! If you adore spice, you can add as much as you like at the table without upsetting any tiny people! 15 min Save Recipe Print Recipe Ingredientslinguine (90g uncooked per adult, 50g per … Read More

THAI GREEN NOODLE SOUP

MASTERPLAN WEEK 3 Serves 4-6365THAI GREEN NOODLE SOUPWe love to mess about with chopsticks in our house and although it’s super-messy, it’s also super-fun! There may look like a lot of ingredients for this noodle soup, but it’s really a case of bunging them all into the pot and letting the paste do the work. … Read More

COUSCOUS PAELLA

MASTERPLAN WEEK 1 Serves 4-6435COUSCOUS PAELLACouscous is my favourite go-to carb. It’s so quick to make and generates no washing up at all if you make it straight into the bowl you’re going to serve it up in. A touch of turmeric gives it the classic paella colour and I personally think that the yoghurt … Read More