SHOPPING LIST WEEK 8

Ingredients
- 1.5 kg beef mince
- 125g breadsticks
- 3 x 400g tins chopped tomatoes
- 1 tbsp pesto
- 200g green veg
- 200g frozen onion
- 100g frozen garlic
- 2 tbsp oregano
- 2 eggs
- pasta (90g uncooked per adult,
- 50g per child)
- 100g cheese
- 100g frozen onion
- 50g frozen garlic
- do you need anything to add
- bulk?
- 50g pinenuts
- wraps 1 per person
- 100g natural yoghurt
- 100g cherry tomatoes
- half a cucumber
- 100g bag rocket
- 1.6kg sausages (4 packs of 6)
- 2 x 400g tins of butter beans
- 2 x 400g tins of cannellini beans
- 30g fresh thyme
- 100g frozen onion
- 50g frozen garlic
- 4 tbsp runny honey
- 1 salmon fillet per person
- 4 tbsp zaatar
- 3 x courgettes
- 2 x red peppers
- 1 x 560g tin cooked new potatoes
7.8.1.2
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https://www.feedthebrood.com/project/shopping-list-week-8/