No matter how bare the cupboards are, I always seem to be able to whip up something from the South American style of cooking. This quick bean wrap is made with my favourite beans, the black bean, but you could substitute any kind of bean. In fact, you can mix any of these ingredients up to suit your family’s tastes. And you could even lay the ingredients out for everyone to build their own wraps.
[mpprecipe-recipe:117]