I couldn’t believe it yesterday dinner time. It was the first time all the children were ok with gnocchi. And it just goes to show that repeated offerings help children to gain familiarity and increase their likelihood of eating something.

I made up the bake with chorizo and a cheesy sauce – two ingredients that all my children are mad for, and they all wolfed it down. I made two small bakes, one with spinach and one without so that I wasn’t pushing the kids too far, and if you’re veggie, you can omit the chorizo altogether and include some smoked paprika in your cheese sauce to give it the spicy vibes.